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Mark Sisson, founder of Primal Kitchen, started his company by making a mayonnaise with avocado oil.

Now, the company has grown to carry mayo and much, much more!

Primal Kitchen “aims to satiate exquisitely with real, simple, exceptional ingredients—like avocado oil, collagen, oil of oregano and apple cider vinegar—that contain no dairy, gluten, grain, refined sugar or soy.”

Basics has carried Primal Kitchen collagen bars, avocado oil, dressings and marinades for several years. Find their new sugar-free ketchup, teriyaki sauce and steak sauce in Aisle 2.

Check out the Primal Kitchen blog at for awesome Paleo, Keto, and Whole 30 approved recipes!